Wasabi Chocolates
I don’t really know what to make out of this. I got this from this site. All I know is how wasabi tastes like and how chocolate tastes like, individually. But i just can’t quite seem to put the two flavors together. I know that it’s normal to add some chili powder into chocolate cakes because it enhances the flavor but wasabi isn’t like chili…the type of hotness is just totally on a different level.
I just can’t fathom how it’d taste like. And it seems like even American chocolate makers are adding wasabi as a flavor to their confectionary. It must be good, otherwise, they wouldn’t be making it. Look at this American chocolate brand, Vosges Haut’s wasabi, ginger and black sesame seed chocolate bar:-
That must be one HOT chocolate bar….the packaging looks good though. Vosges Haut is a well known maker of exotic chocolates. Check out their site for other flavor while i try to imagine wasabi and chocolate still.
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